Perfect as a menu’d shareable or catering events with large groups, these easy cheesy potatoes are always a smashing success. Stuffed with Boursin® Garlic & Fine Herbs, tomatoes, chives and a touch of lemon, these smashed potato bites are a great appetizer to complement cocktails or a main dish.
Crispy Smashed Potato Bites with Boursin®
Portions
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Preparation time
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Cooking time
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Price category
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Ingredients
For Smashed Potato Bites:
- 5.3 oz (150g) Boursin® Garlic & Fine Herbs
- 10 Small potatoes, preferable yukon gold or red new potatoes
- 0.33 cup tomatoes, diced
- 0.50 lemon juice
- 1 bch chive
- salt and pepper
Preparation
For Potato Bites:
- Preheat grill to low, indirect heat, approximately 340° F.
- Wash potatoes & slice in half lengthwise. Season each halve with salt & pepper, and place on hot grill, cut size down.
- Cook with cover down for about 30 minutes, or until potatoes are fork tender. When cooked remove from heat.
- Meanwhile, prepare tomatoes, chives and lemon juice.
- Use small spoon to scoop out flesh from potatoes (set skins aside) and place into a medium bowl. Add Boursin®, lemon zest and chives. Mix gently, leaving lumps of Boursin® visible.
- Use small spoon to replace filling into individual potato skins. Top with diced tomatoes & chives. Serve hot.
Crispy Smashed Potato Bites with Boursin®
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Portions 16 |
Preparation time minutes |
Cooking time minutes |
Cost per person € |
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Ingredients For Smashed Potato Bites:
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Preparation For Potato Bites:
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Nutrional values
per 100g:
No information available
